Lush Weed contains seaweed, potassium, and boron, which provide numerous benefits to plants such as higher nutrient uptake, growth and development, stress tolerance, enhanced flowering and fruiting, and resistance to diseases and pests. LUSH WEED yields healthier, more productive plants that perform better overall.*
Seaweed-based fertilizers contain natural growth-promoting compounds that stimulate the root system, facilitating improved nutrient uptake. This results in better utilization of essential elements by the plants.
Boron is essential for cell wall formation and plays a role in reproductive processes.*
The combination of seaweed, potassium, and boron promotes overall plant growth and development. Seaweed extracts provide plant hormones and growth regulators that promote cell division, elongation, and differentiation. Potassium plays a vital role in numerous plant functions, including photosynthesis, enzyme activation, and protein synthesis.*
Seaweed extracts contain bioactive compounds that enhance a plant's ability to tolerate various stresses, such as drought, salinity, and temperature extremes. They help improve the plant's resistance to stress by enhancing antioxidant activity and activating stress response mechanisms.*
Seaweed extracts contain natural chelating agents that can enhance the availability and uptake of essential nutrients, including potassium and boron. This leads to improved nutrient utilization by plants, resulting in healthier growth and better nutrient balance.*
The presence of potassium and boron in the fertilizer supports reproductive processes in plants. Potassium is involved in flower and fruit development, while boron plays a crucial role in pollen formation, pollination, and seed set. The combination of these nutrients can lead to improved flowering, fruit quality, and yield.*
Seaweed extracts contain compounds that have been found to stimulate the plant's natural defense mechanisms, helping to protect against diseases and pests. Additionally, the presence of boron enhances the plant's resistance to certain pathogens and contributes to the formation of stronger cell walls, reducing the risk of infection.*
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